Fenugreek: A review on its nutraceutical properties and ...Explore further
2018-4-1u2002·u2002A study was conducted on sweat of human after fenugreek ingestion and it has been concluded that compounds responsible for the strong maple-syrup odor present in sweat after fenugreek ingestion are due to the following components including the following: pinene; 3-octen-2-one, 2,5-dimethylpyrazine, β-; camphor; terpinen-4-ol; 4-isopropyl-benzaldehyde; neryl acetate and β …
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